fbpx

Turkish cuisine has captivated global food lovers with its rich flavors, diverse ingredients, and centuries-old culinary traditions. At Taboon Mediterranean, we celebrate these extraordinary Turkish dishes that have gained international recognition.

Listen To This Podcast:

or read more…

Top 10 Turkish Dishes Loved Around the Globe

1. Döner Kebab

A global street food sensation, döner kebab features meat slow-cooked on a vertical rotisserie, thinly sliced and served with fresh salads and sauces. Recognized globally for its distinctive preparation and irresistible taste.

Close-up of thinly sliced döner kebab served with fresh salad and sauces on a plate.

 

2. Baklava

This legendary dessert represents the pinnacle of Turkish sweet cuisine. Crafted with 40 delicate pastry sheets and prepared in temperature-controlled environments, baklava has conquered dessert lovers worldwide.

Golden, flaky layers of baklava filled with crushed nuts and drizzled with syrup.

 

3. Lahmacun

Often called “Turkish pizza,” lahmacun is a crispy flatbread topped with minced meat, herbs, and spices. This 300-year-old street food delicacy continues to win hearts internationally.

Crispy Turkish flatbread topped with minced meat, fresh herbs, and spices.

 

4. Iskender Kebab

Named after its Ottoman creator, this royal dish features lamb strips in tomato sauce, served with pita bread, grilled vegetables, and yogurt. A true testament to Turkish culinary excellence.

Platter of Iskender kebab with lamb strips in tomato sauce, pita bread, yogurt, and grilled vegetables.

 

5. Mantı

Turkish dumplings that showcase remarkable culinary craftsmanship, mantı has secured impressive rankings in global food lists.

Small Turkish dumplings served with yogurt and a drizzle of butter sauce.

 

6. Köfte

The Turkish version of meatballs, köfte can be made with beef, lamb, or even vegetarian ingredients. A staple in every Turkish household and street food scene.

Grilled Turkish meatballs served with fresh vegetables and flatbread on a plate.

 

 

7. Hünkar Beğendi

A luxurious dish favored by Ottoman royalty, featuring marinated lamb served on pureed eggplant with butter and cheese.

Rich lamb stew served over a bed of creamy eggplant puree, garnished with parsley.

 

8. Pide

Often described as a Turkish flatbread, pide offers a delightful canvas for various savory toppings.

Boat-shaped Turkish flatbread topped with melted cheese, vegetables, and meat slices.

 

9. Kunefe

A beloved dessert that combines crispy kadayıf, special cheese, and syrup, kunefe represents the sweet sophistication of Turkish cuisine.

Golden crispy kadayıf dessert with melted cheese filling, topped with syrup and pistachios.

 

10. Turkish Coffee

More than a beverage, Turkish coffee is a cultural experience appreciated globally for its unique preparation and rich flavor.

Traditional Turkish coffee in a small ornate cup, served with a glass of water and Turkish delight.

 

Experience Authentic Turkish Cuisine

Visit Taboon Mediterranean and embark on a culinary journey through these world-famous dishes.

 

Visit Us

 

Order Now